Information on Food Allergens
Information on how to register a feed business.
The food hygiene rating scheme is a local authority/Food Standards Agency partnership initiative.
The Council has now moved to a new scheme for publishing the hygiene standards in local food businesses called the food hygiene rating scheme.
To report a food safety concern such as alleged illness from food consumption, foreign body contamination by metal, glass, plastic etc, contamination...
Information and guidance on food safety
A pack can be downloaded from the Food Standards Agency website
The latest food safety regulations require everyone running a food business to have a documented food safety management system.
Anyone starting a new food business and anyone storing, preparing, distributing or selling food is required by law to register at least 28 days before opening.
This training course has been designed with supervisors and middle management in mind. It is intended to equip persons in a supervisory position with adequate knowledge to ensure that their company operates in a hygienic and efficient manner. The industry guides to good hygiene practice indicate that supervisors and people running their own business where high risk foods are handled should be educated to this level.